Description A semi-soft mold ripened Brie style cheese, firm and creamy when young but developing into an indulgent soft full flavoured cheese as it ages,

Description A natural rinded semi soft goat milk cheese made in the Tomme style, aged a minimum of 2.5 months. Ingredients Nutritional Typical Values Per

Description A natural rinded semi soft grass fed cow milk cheese made in the Tomme style, aged a minimum of 2.5 months. Ingredients Whole Cow

Description Our Yoghurt is made in small batches using traditional bag straining methods to produce a thick and creamy tangy Yoghurt. Our Yoghurt only contains

Description Made fresh each week this is a very versatile, light, clean and lemony flavoured cheese. It can be used in a multitude of ways,

Description An aged ashed rinded goats’ cheese log, made from single estate pasteurised goats’ milk. Light and fresh when young (2 to 3 weeks) and