The 3 Sisters Goat’s Cheese Log

Description

An aged Geotricium rinded goats cheese log (300g appprox). It is made from single estate pasteurised goats’ milk.  It has a creamy mouthfeel and will leave you in no doubt that it was made from goats milk.  At it best after about 4 weeks. All hand made in the small batches using traditional lactic methods.

  • Aged Goats’ Milk Cheese
  • Vegetarian Rennet
  • Pasteurised

Shelf Life: 4 Weeks

Nutritional Information

Typical Values per 100g

  • Energy – 1240kJ/299kcal
  • Fat – 24.6g of which Saturates – 16.82g
  • Carbohydrate – 2.0g of which sugars- <0.2g
  • Protein – 17.4g
  • Salt – 0.63g
  • Weight 1 x 300g est

Awards

Bronze -Blas Na hEireann 2018

CONTACT US

086 253 1997

ADDRESS

An Teach Tui, Gurteen
Dunmore, Tuam, Galway
H54 XY19
Ireland

SOCIAL

© 2022. All rights reserved